• Home
  • Contact Us
  • Menu
    • Lunch Menu
    • Brunch Menu
    • Main Menu
    • Dessert Menu
  • Gallery
  • More
    • Home
    • Contact Us
    • Menu
      • Lunch Menu
      • Brunch Menu
      • Main Menu
      • Dessert Menu
    • Gallery
  • Home
  • Contact Us
  • Menu
    • Lunch Menu
    • Brunch Menu
    • Main Menu
    • Dessert Menu
  • Gallery

SMALL PLATES

Soup du Jour

MP

a bowl of chef's creation

Margherita Flatbread

16

tomato, fresh mozzarella, EVOO, basil, sea salt

Autumn Flatbread

18

roast honeynut squash, caramelized shallots, ricotta, fresh mozzarella, crispy prosciutto, sage

Wings

17

dry rub, apple cider bbq glaze

Crispy Calamari

17

remoulade sauce, lemon

Sautéed Shishito Peppers

14

garlic, sea salt, lemon herb aioli

Wild Mushroom Crostini

19

prosciutto, garlic, tomato, white wine, herbs

Hamachi Crudo

22

cucumber, apple pickled serrano, sweet chili sauce, micro wasabi

Classic Steak Tartare

23

egg yolk, capers, red onion, herbs, gaufrette potato crisps

Grilled Octopus

24

chorizo, preserved lemon, onion, chimichurri, fingerling potatoes

Jumbo Lump Crab Cake

23

avocado salad, mango, chipotle aioli

Seared Foie Gras

24

pear compote, huckleberry port sauce, brioche

Charcuterie Board

21

chef's accoutrements

Artisanal Cheese Plate

22

chef's accoutrements


GREENS

CJ House Salad

12

baby greens, tomato, red onion, cucumber, carrot, balsamic vinaigrette

Grilled Caesar

14

garlic crouton, crispy prosciutto, parmesan

Arugula Salad

15

roast honeynut squash, pears, dried cranberries, red onion, candied pecans, goat cheese, cider vinaigrette

Golden Beet

14

orange, apple, feta, pine nuts, micro greens, champagne vinaigrette

Spinach Salad

18

bacon lardons, tomato, smoked bleu cheese, crispy onion, poached duck egg, aged sherry vinaigrette


BUTCHER CUTS

All cuts come with a choice of: Bordelaise Sauce, Horseradish Cream, Chive Lemon Miso Butter, Smoked Bleu Cheese Butter, Smoked Paprika Chimichurri, CJ Signature Steak Sauce (All of our prime cuts are gluten free)

10oz Prime Filet

58

16oz Prime N.Y. Strip

60

16oz Prime Ribeye

68

10oz Prime Hanger

40

Berkshire Double-Cut Pork Chop

35

20oz Veal Porterhouse

60

ENTRÉES

French-Cut Chicken

28

wild mushrooms, boursin risotto, haricot vert, fresh herbs

Duck Leg Confit

34

honeynut squash puree, caramelized apples, brussels sprouts, port demi-glace

Braised Short Ribs

38

smoked bleu cheese crust, candied baby carrots, potato puree

Roast Salmon

32

tomato-caper compote, fingerling potatoes, artichokes, caramelized shallots, fresh herbs

Homemade Lobster Ravioli

30

fresh lobster, lobster cream sauce, sautéed spinach

Fresh Pappardelle

25

hand-rolled pasta, butternut squash. caramelized shallots, spinach, sage-pecan cream

CJ Burger

22

10oz angus beef, thick cut bacon, grilled tomato, charred onion, aged cheddar, ranch bbq , brioche bun,  herbed potatoes

Chef's Creation

MP

varies daily


ET CETÉRA...

(all of our sides are gluten free)

Whipped Potatoes

9

butter, chives

Crispy Potato Wedges

11

fried & tossed with parsely, thyme, rosemary

Roast Sweet Potatoes

10

brown sugar, cinnamon

Double Baked Potato

11

cheddar, shallots, chives, sour cream

Creamed Spinach

11

roast garlic

Roast Asparagus

10

garlic, sea salt

Caramelized Brussels Sprouts

10

applewood bacon, shallots

Sautéed Wild Mushrooms

14

garlic, sea salt

Golden Beets

11

thyme butter, sea salt

Copyright © 2022 CJ Steakhouse - All Rights Reserved.

Powered by GoDaddy

This website uses cookies.

We use cookies to analyze website traffic and optimize your website experience. By accepting our use of cookies, your data will be aggregated with all other user data.

Accept